100% Vegan Afternoon Tea at the Shangri-La!
March 18th, 2017Step inside the magnificent Shangri-La Hotel and enjoy a 100% vegan afternoon tea that combines French “art de vivre” with Asian hospitality. The ingenious dairy-free and refined sugar-free pastries are just as enjoyable as traditional ones, so whether you adhere to a plant-based diet or not, this is a wonderful spot for afternoon tea! ... Read More
Niçoise-Inspired Lentil Salad with Shallot Vinaigrette
September 7th, 2016Enjoy the last fruits of summer with this spin on the classic Niçoise salad. Traditionally made with hard boiled eggs and tuna, this version gets its protein from French green lentils and its unforgettable flavor from a zesty shallot and caper dressing. With a bright and beautiful presentation, this salad is sure to be a crowd-pleaser! ... Read More
