Philippe Excoffier’s Easy Pumpkin Soup

Philippe Excoffier’s Easy Pumpkin Soup

Spring is right around the corner, but in Paris, that doesn’t necessarily mean that the chilly temperatures will cease! To warm you up during the last cold days of the season, we’re sharing this easy, delicious and warming pumpkin soup from Philippe Excoffier, former head chef of the American Embassy in Paris and author of a gorgeous cookbook! ... Read More

Say Farewell to Summer with Maddy’s Favorite Gazpacho Recipe!

Say Farewell to Summer with Maddy’s Favorite Gazpacho Recipe!

As the last days of summer approach, now’s your last chance to enjoy of this refreshing – yet flavorful – gazpacho soup. Combining the slight tartness of the tomatoes with the lovely sweetness of roasted bell peppers, this Gazpacho makes for a delicious “amuse-bouche” course or side dish, especially when paired with homemade French baguette croutons! ... Read More

Warm Up With a Bowl of Provençal Soupe au Pistou!

Warm Up With a Bowl of Provençal Soupe au Pistou!

Gather up some fresh vegetables from the market and incorporate them into this warming, comforting soup. This traditional Southern French recipe is perfect for the season, combining hearty nutrients, savory tomato broth and aromatic pesto. Just add a fresh, crispy baguette from the bakery, and you’ve got the perfect autumn meal! ... Read More

Asparagus Soup Recipe

Asparagus Soup Recipe

One thing we learnt from our cooking lessons with acclaimed Italian chef Franco Taruschio is that Italians never waste food! Here’s a delicious recipe for asparagus soup using the leftover asparagus peels from asparagus lasagna. ... Read More

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