We’re all familiar with the sweet crêpe, but did you know that the savory version is actually called a “galette”? They are made from a buckwheat batter and hail from Brittany, a coastal region in France. This recipe will show you how to make a traditional Breton galette, topped with a beautiful combination of goat cheese, honey and beets! ... Read More
While France is known for having some of the best cuisine in the world, to a visiting vegetarian, it can seem like there’s nothing to eat in Paris! Fear not – we’ve found the best veggie-based restaurants in the city, whether you’re a vegetarian or simply want a break from all the Steak Frites and paté! ... Read More
This simple but flavorful salad recipe makes use of a much-loved, classic flavor pairing – tomato and basil – but adds some flair to it. Roasted bell peppers and the most tender chicken known to man elevate this recipe from basic to superb. Keep reading to discover Madelyn’s personal recipe, as well as her newly discovered chicken cooking method! ... Read More
Enjoy the last fruits of summer with this spin on the classic Niçoise salad. Traditionally made with hard boiled eggs and tuna, this version gets its protein from French green lentils and its unforgettable flavor from a zesty shallot and caper dressing. With a bright and beautiful presentation, this salad is sure to be a crowd-pleaser! ... Read More
Nothing goes together quite as perfectly as a good book and a fresh cup of coffee or tea. Add to that a view over Notre Dame Cathedral, and you’ve reached one version of Parisian heaven. The famous English language bookstore, Shakespeare & Company, recently opened a stellar coffee shop that’s a must-visit for all book and coffee lovers! ... Read More
So you’re coming to Paris! Are you reluctant to abandon your everyday health and fitness routine at home? Not to worry – we can arrange private Pilates lessons in your very own Paris apartment. After an invigorating lesson or two, you’ll be able to return home with your mind at ease, knowing you’ve already burned off all those extra croissants! ... Read More
When you don’t feel like slaving over the stove, simple recipes are the best. We all need those easy, one-pan meals that can quickly feed the entire family or be kept as leftovers. Madelyn’s flan recipe is not only simple, it can also be modified in a multitude of ways to suit your tastes! ... Read More
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