Enjoy the lingering days of summer warmth and the abundance of the Paris open-air markets with this easy and healthy chilled gazpacho soup recipe that has been a hit with our family. Bon appetit! ... Read More
Our daughter spotted a statue of Thomas Jefferson in Paris recently and it was a sweet moment to pause amid the streets of Paris that Jefferson loved while looking ahead with excitement to the start of her freshman year at the University of Virginia this fall! ... Read More
One thing we learnt from our cooking lessons with acclaimed Italian chef Franco Taruschio is that Italians never waste food! Here’s a delicious recipe for asparagus soup using the leftover asparagus peels from asparagus lasagna. ... Read More
When the snow arrives and covers Paris with a blanket of snow the city’s charms are infused with a wintry magic that is simply irresistible! The recent snow in Paris was a lovely surprise and turned the city into a romantic and beautiful winter wonderland. Take a look! ... Read More
Start your weekend off with a French and American favorite … French toast! In France it is called “pain perdu” and it’s a delicious way to transform leftover bread into a sweet breakfast or brunch staple that will please the whole family. Bon Appétit! ... Read More
Enjoy the Christmas magic at the Christian Dior designed holiday windows at Printemps and the Louis Vuitton “Ball of the Century” windows at Galeries Lafayette … with a special visit from Disney’s princesses! ... Read More
Celebrate the end of summer with this simple and easy to make recipe for summer strawberries and raspberries layered with fromage blanc and a rich coffee and chocolate ganache! ... Read More
Whether you’re ordering dinner in a restaurant in Paris or booking a train ticket for traveling in France, you’ll want to watch out for “faux amis” in French. These words can be tricky to remember! Here are some of our classic Lost in Translation moments. ... Read More
Peaches are in season right now in Paris and every year the arrival of the delicious pêches blanches in the markets along rue Cler is a reason to celebrate. Here’s a lovely and easy recipe to make a Peach Tarte Tatin – perfect with the season’s sweet white peaches! ... Read More
I hope you are having a beautiful spring wherever you are! It’s the season for High School proms and we hosted a pre-Prom party for our daughter Alexia, age 16. 30 parents-with-cameras and 15 teenagers. It was a lot of fun! ... Read More
Looking for a new dessert that will impress your dinner guests? Try this delicious Cherry & Ricotta tart recipe submitted by one of our lovely apartment owners. ... Read More
Last year we took a day of cooking lessons with acclaimed Italian chef Franco Taruschio. Here is his recipe for delicious asparagus lasagne below. It’s a hearty dish, a contrast to the traditional meat/tomato lasagna dishes, with a white bechamel sauce flavored with the whites of the asparagus. ... Read More
From March 5th to March 20th, Galeris Lafayette will be launching the new Le Pliage Cuir leather handbag in a world-wide exclusive! ... Read More
For centuries Brodetto was the dish of the fisherman to use up the fish not wanted by their customers. It evolved into a more refined but still robust dish, over the years. There are many ways of preparing Brodetto but this recipe is one of my favorites. ... Read More
Our family made the marathon drive from London to Val d’Isere before Christmas and spent a fun week skiing, relaxing … and eating! ... Read More
Paris Blog > Archives for Madelyn Page 7
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